Hotter, simpler pepper with a fine, smooth texture.

Ground white pepper offers a clean, sharp heat, perfect for light-colored dishes like soups, sauces, and mashed potatoes. It’s also our secret ingredient in spice cookies! Try it in place of black pepper for a subtler, refined flavor.

From :

Translating to bái hújiāo (白胡椒) in Chinese, white pepper is used in soups, marinades, sauces, stir-fries, and more. You may be surprised to know, for instance, that it’s white pepper, and not chili that lends that slow burning heat to your favorite takeout hot and sour soup. 

Details: Certified organic and fair trade. Origin Sri Lanka.

Zero-Waste Spice Refills Packaged in Compostable Packaging:

• Small Refill: scant 1/4 cup volume (1.0 oz net weight)
• Large Refill: 1/2 cup volume (2.5 oz net weight)

Refill packaging is made from plants and safe for home composting. It's not meant for long-term storage; please transfer to airtight containers.

Reusable Glass Magnetic Jars:

• Small Jar: scant 1/4 cup volume
• Large Jar: 1/2 cup volume 

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